The peanut (Arachis hypogaea), also known as the groundnut, [a][2] goober (US), [3] goober pea, [4] pindar (US) [3] or monkey nut (UK), is a legume crop grown mainly for its edible seeds, contained in …

Dec 11, 2025 · Unlike common potatoes, American groundnut is a perennial flowering vine which produces numerous tubers along its root system. The entire plant is edible though the tubers are …

May 16, 2022 · Groundnuts were a staple Native American food which they taught the colonists how to use. Never heard of a groundnut? Well, first off, it's not a nut. So what are groundnuts and how do …

Dec 16, 2024 · Packed with nutrients and bursting with flavor, groundnuts are more than just a tasty snack—they’re a nutritional powerhouse. Rich in protein, healthy fats, fiber, vitamins, and minerals, …

Groundnut is a versatile and economically significant plant that has played a prominent role in human history. It is the sixth most important oilseed crop in the world and the third most important source of …

Apr 25, 2025 · At the most basic level, peanuts and groundnuts refer to the same plant—Arachis hypogaea. The difference lies primarily in regional terminology. In Western countries, especially the …

May 22, 2025 · People are saying groundnut can lower cholesterol, prevent heart disease, help with weight loss, and boost brain function. But the key question is: which of these claims are actually …

Groundnut (Arachis hypogaea L.) is the most important oilseed-cum-food legume crop in the world. Sustainable groundnut production promotes food security and reduces malnutrition in a swelling …

Oct 27, 2025 · A groundnut, often interchangeably referred to as a peanut, is botanically a legume, not a true nut, that grows underground. This versatile crop, known scientifically as Arachis hypogaea, is …

groundnut, any of several plants that bear edible fruit or other nutlike parts.