Jul 28, 2025 · Congee is Chinese rice porridge, which can be served plain, sweet, or savory. Here are three ways to cook this classic dish.

Apr 3, 2023 · Congee, one type of rice porridge is one of the most popular staple food in lots of Asian countries, sometimes also served as breakfast or even staple food for meals. We will …

Apr 19, 2023 · This simple Chinese congee recipe is a rice porridge made from chicken stock, rice, and fresh ginger. Chinese congee can be customized with a variety of toppings.

Sep 30, 2025 · This easy congee recipe simmers rice in a savory ginger broth to make a creamy and comforting rice porridge. Top with a soft-boiled egg, crispy bacon, or pickled vegetables …

How to make congee is actually quite simple. Any type of congee will use the same congee base, so follow our rice porridge recipe to get the silkiest, smoothest basic white congee. Then, …

Nov 15, 2023 · In Chinese cooking, congee (粥, pronounced jook in Cantonese or zhou1 in Mandarin) usually involves boiling jasmine rice with a lot of water over low heat. You’ll often …

May 27, 2020 · A popular breakfast dish throughout most of Asia and parts of Europe, Congee is known by many names and even more varieties. Here I'll be sharing how to make simple …

May 24, 2025 · Traditional Chinese chicken congee can take hours to prepare—simmering the chicken broth, shredding the chicken, and cooking the rice until it reaches a creamy, porridge …

Apr 3, 2025 · Learn how to make silky smooth Asian rice porridge (Congee). It can be done on the stove, rice cooker or Instant Pot.

Nov 4, 2024 · Congee, a Chinese rice porridge also known as jook, is a simple and flavorful dish.