Is there any merit to adding a bit of salt to your oil when frying? Does the myth hold water and can it help prevent ...

To prevent oil splattering while frying, ensure ingredients are dry, avoid overcrowding the pan, maintain medium-high oil temperature, add a pinch of salt or flour, use a splatter guard, and turn off ...

Ketchup is one of the most popular condiments in the US, along with mayonnaise, but getting those few last dollops out of the bottle often results in a sudden splattering. “It’s annoying, potentially ...